Skip to main content

Yu, Q.

Excessive N and water use in agriculture causes environmental degradation and can potentially jeopardize the sustainability of the system. A field study was conducted from 2000 to 2002 to study the effects of four N treatments (0, 100, 200, and 300 kg N ha-1 per crop) on a wheat (Triticum aestivum L.) and maize (Zea mays L.) double cropping system under 70 ± 15% field capacity in the North China Plain (NCP). The root zone water quality model (RZWQM), with the crop estimation through resource and environment synthesis (CERES) plant growth modules incorporated, was evaluated for its simulation of crop production, soil water, and N leaching in the double cropping system. Soil water content, biomass, and grain yield...
ScienceBase brings together the best information it can find about USGS researchers and offices to show connections to publications, projects, and data. We are still working to improve this process and information is by no means complete. If you don't see everything you know is associated with you, a colleague, or your office, please be patient while we work to connect the dots. Feel free to contact sciencebase@usgs.gov.