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Climate change poses significant challenges to food production, natural resources management, and public health. Initiatives like ‘Climate-Smart Agriculture” (e.g., FAO, UNDP) and the growing field of ‘Climate Services’ are emerging globally to provide stakeholders (producers, managers, communities) with better climate-related information and solutions to cope with increasing climate variability. The long-term relationships and diverse professional networks cultivated by Cooperative Extension faculty places them in a unique and critical position to help clients and stakeholders sustain and improve food security, ecosystem services, and local health and livelihoods in the face of climate change. The intent of the...
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Over the past century, Hawaiʻi has experienced a pronounced decline in precipitation and stream flow and a number of severe droughts. These changes can have wide-reaching implications, affecting the water supply, native vegetation and wildlife, wildfire patterns, and the spread of invasive species. Several climate-related factors are influencing Hawaiˈi’s landscapes and contributing to these changes. These include climate change, climate variability, and drought (referred to collectively as CCVD). Climate variability describes how the climate fluctuates on a yearly basis around average values, while climate change describes patterns of long-term continuous change in the average. While it is understood that CCVD...
This workshop will build capacity within the Cooperative Extension Service (CES) in the College of Tropical Agriculture and Human Resources at the University of Hawaii at Manoa (CTAHR-UHM) to effectively incorporate climate science and climate-related information into CES programs and identify locally relevant strategies for climate adaptation. This effort will expand the work and impact of the Pacific Island Agroforesty Adaptation Initiative (PIAAI), a partnership between PICCC and College of Tropical Agriculture and Human Resources at the University of Hawaii at Manoa (CTAHR-UHM), currently focused on the Territories of Guam and American Samoa, and the Commonwealth of the Northern Mariana Islands. The Hawaii-focused...
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The climate in Hawai‘i is changing, and alterations in rainfall amount and distribution have implications for future vegetation cover, non-native species invasions, watershed function, and fire behavior. As novel ecosystems and climates emerge in Hawai‘i, particularly hotter and drier climates, it is critical that scientists produce locally relevant, timely and actionable science products and that managers are able to access the best-available science. Managers and researchers have identified that a knowledge exchange process is needed for drought in Hawai‘i to allow for formal collaboration between the two groups to co-produce drought data and products. To address this need, this project will pilot a focused...
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2018 was a record-breaking year for wildfires in Hawai‘i with over 30,000 acres burned statewide, including the habitat of the Oʻahu chewstick, a critically endangered flowering plant with less than 50 individuals remaining. The frequency and severity of wildfire in Hawai‘i has been increasing, and this trend is predicted to worsen with climate change. Wildfires are promoted by highly flammable invasive plants, which can spread across the landscape, providing a widespread fuel source to feed large fires that are hard to control. However, different plant species vary in their flammability, so wildfire risk depends not only on climate, but also on which plants are present. A major concern is that new non-native plants...
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Some areas of the U.S. Affiliated Pacific Islands (USAPI) are experiencing a decline in precipitation and streamflow and an increase in the number of severe droughts. These changes can have wide-reaching implications, affecting the water supply, native vegetation and wildlife, wildfire patterns, and the spread of invasive species. As ecosystems become altered by invasive species and as particularly hotter, more variable climates emerge, it is critical that scientists produce locally relevant, timely, and actionable science products for managers to prepare for and cope with the impacts of drought. Simultaneously, it is important that managers are able to both access this information and shape the types of data products...
Climate change poses significant challenges to food production, natural resources management, and public health. Initiatives like ‘Climate-Smart Agriculture” (e.g., FAO, UNDP) and the growing field of ‘Climate Services’ are emerging globally to provide stakeholders (producers, managers, communities) with better climate-related information and solutions to cope with increasing climate variability. The long-term relationships and diverse professional networks cultivated by Cooperative Extension faculty places them in a unique and critical position to help clients and stakeholders sustain and improve food security, ecosystem services, and local health and livelihoods in the face of climate change. The intent of the...
    map background search result map search result map Influences of Climate Change, Climate Variability, and Drought on Human Communities and Ecosystems in Hawaiʻi Working with Natural Resource Managers to Co-Produce Drought Analyses in Hawai‘i Predicting the Effects of Climate Change on the Spread of Fire-Promoting Plants in Hawai‘i: Assessing Emerging Threats to Rare Native Plants and Ecosystems Climate Change, Variability, and Drought in the U.S.-Affiliated Pacific Islands – Working with Managers to Mitigate the Impacts of Drought and Wildfire Influences of Climate Change, Climate Variability, and Drought on Human Communities and Ecosystems in Hawaiʻi Predicting the Effects of Climate Change on the Spread of Fire-Promoting Plants in Hawai‘i: Assessing Emerging Threats to Rare Native Plants and Ecosystems Working with Natural Resource Managers to Co-Produce Drought Analyses in Hawai‘i Climate Change, Variability, and Drought in the U.S.-Affiliated Pacific Islands – Working with Managers to Mitigate the Impacts of Drought and Wildfire