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Filters: Contacts: Claudio Baigun (X)

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Abstract (from Fish and Fisheries): Inland recreational fisheries provide numerous socio-economic benefits to fishers, families and communities. Recreationally harvested fish are also frequently consumed and may provide affordable and sustainable but undervalued contributions to human nutrition. Quantifying the degree to which recreationally harvested fish contribute to food security and subsistence is impeded by lack of data on harvest and consumption and by the difficulty in differentiating among recreational and subsistence fisheries. Recreational harvest records tend to be limited to wealthy, food-secure countries and well-monitored fisheries with clear regulations or permitting systems. These records often...
Categories: Publication; Types: Citation
Abstract (from Scientifc Data): Inland recreational fisheries, found in lakes, rivers, and other landlocked waters, are important to livelihoods, nutrition, leisure, and other societal ecosystem services worldwide. Although recreationally-caught fish are frequently harvested and consumed by fishers, their contribution to food and nutrition has not been adequately quantified due to lack of data, poor monitoring, and under-reporting, especially in developing countries. Beyond limited global harvest estimates, few have explored species-specific harvest patterns, although this variability has implications for fisheries management and food security. Given the continued growth of the recreational fishery sector, understanding...
Categories: Publication; Types: Citation
Aim: To demonstrate the societal values of inland fishes through nine services provided by inland fishes. Each service is defined, key stakeholders identified, and threats enumerated. Diverse case studies (geography, taxonomy, fishery-type) provide examples to highlight the societal values around the world. Main concepts: Nine societal services of inland fishes – 1. Livelihoods and subsistence income; 2. Commercial income; 3. Food and nutrition; 4. Recreational services; 5. Cultural services; 6. Educational and scientific opportunities within fisheries; 7. Biodiversity and ecosystem function; 8. Regulation and indicator of freshwater quality; and 9. Regulation of freshwater quantity and natural flow regimes. Conclusion/outlook:...
Categories: Publication; Types: Citation
Freshwater biodiversity, from fish to frogs and microbes to macrophytes, provides a vast array of services to people. Mounting concerns focus on the accelerating pace of biodiversity loss and declining ecological function within freshwater ecosystems that continue to threaten these natural benefits. Here, we catalog nine fundamental ecosystem services that the biotic components of indigenous freshwater biodiversity provide to people, organized into three categories: material (food; health and genetic resources; material goods), non-material (culture; education and science; recreation), and regulating (catchment integrity; climate regulation; water purification and nutrient cycling). If freshwater biodiversity is...